Wednesday, November 2, 2016

Easy Upgrades for Holiday Entertaining

Holiday gatherings call for an extra touch to make the celebrating special. Since many holiday festivities are centered on food, focus some attention on the refreshments for a simple way to upgrade your next holiday party.
From the presentation to the pairings, it's easy to make an ordinary spread extraordinary this holiday season. Take this year's event to the next level with these easy tips that bring the wow-factor to your gathering:
Make it look as pretty as it tastes. Even simple platters of crackers and cheese can feel extra special when presented on a pretty plate. If you're serving food buffet style, use a colorful tablecloth and stack sturdy boxes of varying sizes underneath to serve as risers that create some visual interest for the spread. Incorporate seasonal decorations such as ornaments or sprigs of holly and poinsettia blooms. For a plated meal, a table-runner adds just the right pop of color and a tasteful centerpiece of candles or evergreen dressed with holiday trinkets elevates an everyday table.
Offer the perfect pairings. When planning your menu, consider the types of beverages you'll serve along with the appetizers and dishes. When paired properly, food and cocktails complement one another, making the flavors more vibrant and the overall experience more impressive. A good starting place is cheese. Pair alpine-style cheese such as Roth Grand Cru with Riesling; creamy blue with gin; smoky blue with merlot; Havarti with pinot noir; Spanish-style such as Roth GranQueso with scotch; and Gouda with prosecco.
Enhance traditional favorites. Putting a fresh, elegant spin on the basics instantly elevates your menu and the overall experience for your guests. Even a staple like cheese can get some special dressing for the occasion. This recipe combines three rich, flavorful cheeses for a fondue that's sure to delight guests.
Explore more ideas for exceptional holiday entertaining at rothcheese.com.
Culinary Education Center House FondueCook time: 45 minutes
Servings: 6
3/4       pound Grand Cru Original, shredded
3/4       pound Grand Cru Reserve, shredded
1/2       pound Roth Fontina, shredded
16        ounces Pinot Grigio or other light- to medium-bodied white wine
1          loaf crusty artisan bread
            fresh apples, grapes and pears
            black and white pepper (optional)
            nutmeg (optional)
Combine cheeses and wine in ceramic fondue pot and stir to combine. Allow mixture to soak 15-30 minutes.
Heat mixture over low heat, approximately 7-10 minutes, stirring constantly with wooden spoon. Do not allow mixture to boil. When cheese has melted completely, remove from heat and transfer to tabletop burner.
Serve fondue with chunks of bread and fruit. If desired, provide pepper and/or nutmeg guests can sprinkle onto a plate and use for dipping bread and cheese. Pair with chilled dry Riesling and a shot of authentic Swiss kirschwasser.

Tuesday, November 1, 2016

10 Reasons to List Your Homes During the Holidays



Homebuyers need to purchase homes all year long, so there might be some advantages to placing homes on the market during the holiday season. Some of these  benefits include: 
1. People who look at property during the holidays are serious buyers and are more ready to make a decision.
2. Serious buyers have fewer houses to choose from during the holidays, so property has less competition.
3. Houses "show better" when decorated for the holidays with the wonderful lights and festive colors associated with the season.
4. Buyers are more emotional during the holidays and often base their decision on the warmth and good feeling they receive when viewing your house.
5. Buyers have more time to look for a house during the holidays because they have designated time off from work to purchase a home.
6. Many people want to buy before the end of the year for financial and tax reasons.
7. January is traditionally the month for transfers. Transferees can't wait until the Spring to buy. Your house must be on the market to capture these buyers.
8. You may restrict showings during your own personal family events and still take advantage of your spruced up and decorated "show ready" property.
9. You can sell now, but specify a delayed closing or extended occupancy until early next year if you so desire and if agreeable to the other party.
10. By selling now you have an opportunity to buy during the spring, when more properties are on the market.