Back-to-school season is in full swing, which means families everywhere are back to juggling carpools, soccer practice, dance lessons and packed lunches, among many other activities. That’s why the United States Potato Board (USPB) has partnered with Susan Schuman of the award-winning food blog Our Family Eats to create two new family-friendly potato recipes that will make getting a nutritious meal on the dinner table a breeze this back-to-school season.
Schuman also will host a live chat on the USPB’s Potatoes, Taters and Spuds Facebook page on Aug. 29 at Noon PDT (2 p.m. CDT). Schuman will answer questions about her potato recipes, share tips for cooking for a family and discuss how she finds the time to create healthy meals while balancing her family and job. To join the chat, “like” the Potatoes, Taters & Spuds Facebook page and begin posting your questions and comments on the page wall at Noon PDT on Aug. 29. Click here to RSVP.
The base of America’s favorite side dish is packed with nutritional value. A single, skin-on medium-sized (5.3 ounce) potato has just 110 calories, more potassium than a banana and almost half your daily value of vitamin C (45 percent) and zero fat, sodium or cholesterol.
Visit www.potatogoodness.com for more healthy and creative potato recipes.
Via PRNewswire
No comments:
Post a Comment