Spruce up favorite bourbon or gin classic cocktail recipes with Rum

If You Like a…Bourbon Old Fashioned  
Try a…BACARDÍ 8 Old Fashioned Ingredients:

• 2 parts BACARDÍ 8 Años rum
• 1 teaspoon sugar
• 2 dashes Angostura Aromatic Bitters
• 0.5 part water
• Orange peel for garnish

Method: In an Old-Fashioned glass, pour in the sugar, water and Angostura Bitters.  Combine everything with a bar spoon (or muddler), add the BACARDÍ 8 Años. Fill the glass 3/4 of the way with large ice cubes and stir repeatedly, around 10 stirs. Top with a little fresh ice. Cut a piece of orange peel and squeeze over the cocktail before dropping it into the drink. 

If You Like a…Gin Tom Collins
Try a…GRAN RESERVA Maestro Collins Ingredients:

• 2 parts BACARDÍ GRAN RESERVA MAESTRO DE RON®
• 1 part freshly squeezed lemon juice
• 2 tsp fine white sugar (caster sugar)
• To fill: Soda or sparkling water

Method:  Pour the BACARDÍ GRAN RESERVA MAESTRO DE RON, lemon juice and caster sugar into a cocktail shaker with cubes of ice and then give it a good, hard shake. Fine strain the mixture into a serving glass and top it up with soda. Finish by garnishing it with a lemon peel.